2011proposalforconsiderationTFI
2011 Proposals for Consideration-Task Force I (PDF, 6.52 MB)(PDF) Inventory List (PDF, 45.94 KB)
Proposal Number |
Submitter / Proposal Subject |
| P & J Oyster Company (Alfred J. Sunseri) • Vv Risk Management Plan for Oysters Exemption for Licensed Shellfish Harvesters and Dealers |
| Jellett Rapid Testing • Rapid Screening Method for ASP |
| Jellett Rapid Testing • Rapid Extraction Method for PSP and ASP |
| Advanced Instruments, Inc. • Thermazyme™ ACP Test for Use on Thermally Processed Shellfish Products |
| US FDA • Action Levels, Tolerances, and Guidance Levels for Poisonous or Deleterious Substances in Seafood |
| Anita Wright • Alternative analytical method for Vibrio vulnificus, Vibrio cholerae, Vibrio parahaemolyticus |
| Thomas Stewart • Domoic Acid Test Kit |
| Maine Department of Marine Resources, Darcie Couture & Bruce Chamberlain • Post Harvest Processing |
| Spinney Creek Shellfish, Inc., Tom Howell • Re-opening Conditional Areas using Male-specific Coliphage after WTP Malfunction |
| Spinney Creek Shellfish, Inc., Tom Howell • Using Male-specific Coliphage as a Tool to Refine Determinations of the Size of the Areas to be Classified as Prohibited Adjacent to Each Outfall |
| Spinney Creek Shellfish, Inc., Tom Howell • Alternative Male-specific Coliphage Meat Standard for Restricted Classification of Growing Areas Impacted by wastewater treatment plant outfall. |
| ISSC Executive Office and Patti Fowler • Use of analytical methods other than NSSP methods |
| Laboratory Methods Review Committee/Patti Fowler Chair • Use of analytical methods other than NSSP methods |
| Laboratory Methods Review Committee/Patti Fowler Chair • Definitions for Types I, II, II and IV Methods |
| Neogen Corporation, Mark Mozola • Reveal ASP (Domoic Acid) test kit |
| Northeast Laboratory Evaluation Officers and Managers (NELEOM), Mercuria Cumbo • Update Microbiology Laboratory Evaluation Checklist |
| Northeast Laboratory Evaluation Officers and Managers (NELEOM), Mercuria Cumbo • Update PSP Laboratory Evaluation Checklist |
| Sole Proprietor of St. Thomas Creek Oysters, Bob Parkinson • Refinement of Fecal Coliform Sources |
| Maine Department of Marine Resources, Mercuria Cumbo • Total Coliform Method for Shellfish Dealer Process Water using the membrane filtration techniques with mEndo LES agar |
| Mississippi Department of Marine Resources • Addition to the Requirements for the Authority during a suspected shellfish related outbreak |
| Mississippi Department of Marine Resources • Addition to the Requirements for the Authority during a suspected shellfish related outbreak |
| Mississippi Department of Marine Resources • Addition to the Requirements for the Authority during a suspected oyster related outbreak of Norovirus |
| Mississippi Department of Marine Resources • Addition to the Requirements for the Authority during a suspected shellfish related outbreak |
| Debbie Rouse, John M. Hickey, Eric M. Hickey, John Mullen, Joseph Migliore, Darcie Couture, USFDA • Control of Marine Biotoxins |
| ISSC Executive Office, USFDA • Recall Notification |